Jahr: 2024

Braised Pork Trotters in Soy Sauce, also known as “红烧蹄膀” in Chinese, is a traditional Shanghai dish that has gained [...]

Shanghai-style fried shrimp, or “油爆虾” in Chinese, is a popular and delicious dish that originates from Shanghai, China. It is [...]

Shanghai drunken crab (上海醉蟹) is a classic dish in Chinese cuisine that originated from Shanghai. It is made by soaking [...]

Nestled within the bustling streets of China, Din Tai Fung (鼎泰丰) stands as an illustrious testament to the artistry of [...]

Nestled amidst the vibrant streets of Shanghai, a city renowned for its rich history and unparalleled gastronomic delights, stands a [...]

Shanghai, a city renowned for its vibrant culture and rich culinary heritage, boasts a treasure trove of traditional delicacies. Among [...]

Salted Pork Soup, known as 腌笃鲜 (Yuān Dǔ Xiān) in Chinese, is a distinctive culinary delight originating from the Jiangnan [...]

Shanghai’s traditional cuisine reflects its unique history, culture, and culinary expertise. Here are some representative foods of old Shanghai:White-Cut Chicken [...]

Renowned for its emphasis on fresh ingredients, exquisite culinary skills, and diverse flavor profiles, Shanghai cuisine stands as a shining [...]

Yogurt has almost become an everyday necessity for us. And many people have developed the habit of having a cup [...]

Zhajiang noodles, or noodles with soybean paste, are among the most famous in China and especially popular in Beijing. Streaky [...]

Roast duck or Pecking duck is the most famous dish in Beijing, with no competitors. In fact, if you ask [...]